Stop eating this every day! This can kill you
Proper preservation and preparation of food is of a great importance since it can prevent food poisoning. On the other hand, if you prepare your food carelessly, it can be detrimental to your health and leave life-threatening consequences.
Here is a list of foods that are naturally toxic. Stop eating this every day! This can kill you:
- Mushrooms– The poison of the mushrooms is fatal in about 6% of them.
- Rhubarb – green leaves contain oxalic acid and they can cause kidney stones. Make sure you don’t eat a larger quantity since it can be fatal for you.
- Beans – contain high amounts of toxins known as lectins. Only three cooked beans can cause vomiting and diarrhea.
- Apples – remove the seeds since they contain cyanide. Make sure you don’t eat them in large quantities since you can get food poisoning.
- Tomatoes –contain a toxin called tomatin is found in the leaf and green part of this fruit, which can be used in pest control. Do not eat tomatoes if you suffer from rheumatism.
- Potatoes – green potatoes contain high amounts of glycoalkaloids poison.There have been recorded some death cases, but they are really rare.
- Brazil nuts – are the foods with the highest doses of natural radioactivity – 800 times the concentration than in any other food.
- Cherries – remove seeds because they contain cyanide. Just a few seeds can lead to poisoning, increased body temperature, difficulties in breathing.
- Nutmeg –well- known hallucinogen. It can cause a type of psychosis linked to a sense of certain doom. Overdose can harm your psychological state.
- Puffer fish – is Japanese delicacy that causes paralysis and death. It took two to three years for the chefs to learn how to prepare it.
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